DessertsChristmas Pudding
The British Christmas pudding: dark, dense, keeps for months, and is traditionally served flaming.
8 hr 40 min activeEasy515 kcal
No ratings yetOrigin: British
Seasonal calendar
What is growing right now – depending on where you shop. Asparagus reaches the market in Andalusia in February, in Provence in March and in Germany only in late April. One calendar for all of Europe would be wrong for almost everyone.
The region is pre-filled from your time zone and can be changed here:
In season in United Kingdom – October
apples
6 recipes- Desserts
Cakes & PastriesMince Pies
Small British Christmas tarts with a dried fruit filling, meat-free for two hundred years despite the name.
1 hr 45 min activeMedium306 kcalNo ratings yetOrigin: British
DinnerJapanese Curry
Kare Raisu: thick, mildly sweet curry with potatoes and carrots, thickened with a homemade curry roux.
1 hr 30 minMedium686 kcalNo ratings yetOrigin: Japanese
Cakes & PastriesTarte Tatin
Upside-down apple tart with caramel, the most famous kitchen accident in France, repeated on purpose.
1 hr 10 min activeMedium357 kcalNo ratings yetOrigin: French
beetroot
3 recipes
Basic RecipesRoasted Vegetables: Time & Temperature for Everything
Sixteen types of vegetables, each with a time and a temperature, so everything is ready at the same time.
55 minEasy459 kcalNo ratings yetOrigin: International
Air FryerAir Fryer Vegetables: Time & Temperature
Fourteen types of vegetables, each with a time and a temperature, the chart that should have come with the machine.
27 minEasy546 kcalNo ratings yetOrigin: International
Soups & StewsBorscht
Ruby red beetroot soup with beef, cabbage, and a dollop of sour cream with dill.
2 hr 30 minEasy509 kcalNo ratings yetOrigin: Ukrainian
Brussels sprouts
2 recipes- Basic Recipes
Roasted Vegetables: Time & Temperature for Everything
Sixteen types of vegetables, each with a time and a temperature, so everything is ready at the same time.
55 minEasy459 kcalNo ratings yetOrigin: International - Air Fryer
Air Fryer Vegetables: Time & Temperature
Fourteen types of vegetables, each with a time and a temperature, the chart that should have come with the machine.
27 minEasy546 kcalNo ratings yetOrigin: International
leeks
8 recipes
DinnerBlanquette de veau
Veal stew in a white sauce – the dish where the meat is deliberately not seared.
2 hr 35 minMedium528 kcalNo ratings yetOrigin: French
DinnerRhenish Sauerbraten
Beef roast, marinated in vinegar for four days, and the sauce is thickened with raisins and gingerbread.
3 hr 30 min activeEasy866 kcalNo ratings yetOrigin: German
DinnerHow to Make a Casserole: The Modular Guide
Starch, vegetables, binder, cheese: the four layers that make up every casserole, individually selectable.
1 hr 15 min activeEasy794 kcalNo ratings yetOrigin: International
Basic RecipesHomemade Chicken Broth
A whole chicken, cold water, three hours at 90 degrees, and never a rolling boil.
3 hr 45 minEasy42 kcalNo ratings yetOrigin: International
parsnips
1 recipepears
No recipe yetplums
1 recipe
pumpkin
3 recipes- Basic Recipes
Roasted Vegetables: Time & Temperature for Everything
Sixteen types of vegetables, each with a time and a temperature, so everything is ready at the same time.
55 minEasy459 kcalNo ratings yetOrigin: International 
Soups & StewsAny-Vegetable Soup
One kilo of vegetables, one onion, one liter of broth: the rest is just deciding how creamy and how spicy you want it.
50 minEasy359 kcalNo ratings yetOrigin: International
Soups & StewsCreamy Pumpkin Soup with Coconut & Ginger
Velvety Hokkaido soup with coconut milk, ginger and toasted pumpkin seeds, soul food for cold days.
40 minEasy428 kcalNo ratings yetOrigin: German
The whole year in United Kingdom
| Month | J | F | M | A | M | J | J | A | S | O | N | D |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| apples | ||||||||||||
| asparagus | ||||||||||||
| beetroot | ||||||||||||
| Brussels sprouts | ||||||||||||
| cherries | ||||||||||||
| courgettes | ||||||||||||
| green beans | ||||||||||||
| kale | ||||||||||||
| leeks | ||||||||||||
| parsnips | ||||||||||||
| pears | ||||||||||||
| plums | ||||||||||||
| pumpkin | ||||||||||||
| radishes | ||||||||||||
| rhubarb | ||||||||||||
| spinach | ||||||||||||
| strawberries | ||||||||||||
| tomatoes | ||||||||||||
| wild garlic |